Hi, we, Vlad and Leo. Love to travel, to draw, to photograph and just contemplate the beauty around. Here we will tell you about the food of different Nations, their customs and traditions in cooking and eating. I’m a vegetarian, I will tell you about the vegetarian cuisine of different countries. And from the Lion we learn about the taste and characteristics of food that content meat and fish.
We are already more than five months are in the way, we have something to share with you!
Uzbekistan is a country of antiquities, Oriental palaces, beautiful mosques, original culture and traditions. The ancient cities of Samarkand, Bukhara, Khiva, struck by its beauty and grandeur.
When you walk through the narrow streets of Khiva, if you get into another universe, East the tale of Aladdin.
There is a very varied cuisine. And I and Leo have always been pleased with the food. Eat Uzbeks Continue reading
Common fragrant drink it tea, can bring together different people or to bring to the kitchen table, a Round Table, which swept aside all quarrels, as a bad COP. Also fragrant drink strengthens the immune system, fills the body with energy and gives strength. The tea is healed both body and soul.
The vitamins in tea
In China believe that tea is better than wine, as it strengthens and invigorates, not intoxicating a person, and better than water because it contains no bacteria. Tea integrates multiple functions: thirst quencher and allows for a long time without food. All tea varieties refresh and
tone, prevent and suppress infectious diseases. Just drink a lot of antioxidants – polyphenols and flavonoids that protect against various diseases.
Healing tea was opened some five thousand years ago by the Chinese, Continue reading
What is white tea
Elite, elegant, dear. These associations do we have the phrase white tea. The history of its cultivation reaches the depth of centuries: more than eight centuries, this tea was served to several generations of emperors. Changed the dynasty, and white tea has remained the same all exquisite gift, as many centuries ago.
White tea undergoes minimal fermentation . only 5-7 %, this
means that the tea leaf retains the best of their useful properties and taste. Typically for white tea meets flush with the tea Bush, that the kidney is covered with delicate white down 1-3 and leaves. The most expensive teas consist exclusively of tea buds.
The art of making white tea is strictly regulated and if, for example, green and black teas have many, white teas there are only six species . The main ones are:
Bai Hao Yin Zhen (Silver Needle)
Bai Mu Dan (White Peony)
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