century

ABOUT H AND G

Cocoa is considered a drink of childhood, because it was prepared for Breakfast moms, grandmothers, and filed in kindergartens and schools. I remember in my childhood my grandmother cooked cocoa in a huge pot on the stove, where there was fresh milk and cocoa powder. At the end of cooking added sugars. Grandma was then cooled it in large bowls with cold water and gave us his all in the heat. She named him kofy, for me it is one of the most beautiful memories of my childhood. After how many years, I have not ceased to love coffee, but the taste, the grandmother’s kofy, to achieve the impossible.”

For the preparation of cocoa need water itself cocoa powder, milk, sugar, and whisk. Immediately boil water and fall asleep there sugar with cocoa, carefully breaking all the Corolla. At the end of the process is added to

hot milk. The Corolla in this process plays an important role. Thanks to him, the cocoa makes a delicious, tender and airy foam, which millions of people have loved this aromatic drink.

Cocoa in this form, as we are accustomed to use, Continue reading

Cocoa when beremennosti
Many women, being in the "interesting" position, recall our favorite childhood drink cocoa. But pregnancy dictates its own terms, and many of the familiar and favorite foods are forbidden. Doctors…

Continue reading →

Beneficial properties of cocoa butter
Let's first understand, what is it like cocoa butter. The Europeans learned about it because of a mistake of Christopher Columbus, who once in America, decided not to return empty…

Continue reading →

The beneficial properties of tea
"Tea refreshes the body, strengthens the spirit, soothes the heart, awakens thoughts, dispels the sloth". Eastern philosopher and physician Ibn Sina Scientists estimate that tea leaves contain about three hundred…

Continue reading →