herbs

The Baileys liqueur at home homemade

In metal ware it is necessary to mix all the ingredients except vodka. Can ice to water, or to make the crumb of butter and cinnamon, bake, crumble and pour homemade Bailey’s – a lot of options, and most importantly – no need to poison the body with all sorts of additives.

After all of this filtered through cheesecloth our future Baileys liqueur. All pour the alcohol of 60% (600 ml).

Liquor copany bottles of vodka, 50 g of natural coffee, 250 grams of sugar. Then whisk the whole mass. All are used, this drink can only be purchased in retail. When we see a dense homogeneous structure, stopping to whisk, pour in the vodka and gently stir with a spoon for 5 minutes.

Baileys Irish cream liqueur produced since 1974. Prepared liquors by spirtovanie fruit infusions with traditional herbs in the form of essences Continue reading

ORIGINAL TEA

General – modern, unique product that meets exacting taste, individuality and status. Innovative solutions were applied at all stages of product creation: this and the unique tastes of the world’s best blends of tea, natural fruit pieces, berries and flowers, and unique patented design packs SVAY, and very convenient for brewing loose leaf tea bags-pyramid of silk fabric. Beyond doubt, SVAY is an uncompromising combination of all advantages of the uniqueness of taste, naturalness, ease of brewing.

General – make real!

SVAY Selective Tea Blends – special offer for HoReCa segment. The collection presents unique bags, pyramid tea bags loose leaf tea for cups in metallic envelopes (sachets). To produce this premium tea are amazing combinations of tea, tropical fruits, fragrant berries, exotic flowers, chocolate and vanilla.

Strawberry Chic (Strawberry chic). Hibiscus, strawberries, kiwi. Unforgettable composition of hibiscus, fragrant strawberries and ripe kiwis, where a complete bouquet creates a light Apple sweetness. The freshness of the aroma and full-bodied berry taste is a poem Continue reading

Eastern tale – the Delicious life

Hi, we, Vlad and Leo. Love to travel, to draw, to photograph and just contemplate the beauty around. Here we will tell you about the food of different Nations, their customs and traditions in cooking and eating. I’m a vegetarian, I will tell you about the vegetarian cuisine of different countries. And from the Lion we learn about the taste and characteristics of food that content meat and fish.

We are already more than five months are in the way, we have something to share with you!

Uzbekistan is a country of antiquities, Oriental palaces, beautiful mosques, original culture and traditions. The ancient cities of Samarkand, Bukhara, Khiva, struck by its beauty and grandeur.

When you walk through the narrow streets of Khiva, if you get into another universe, East the tale of Aladdin.

There is a very varied cuisine. And I and Leo have always been pleased with the food. Eat Uzbeks Continue reading

Beautiful tea gift set
We all know that giving and receiving gifts is a special treat that makes a person happier. But not always easy to choose a gift that will surely please the…

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Healing properties
Currently known over a hundred different species of wild rose (wild rose). Medicinal properties of rose hips are not contested even traditional medicine and is often used along with medical…

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How to cook canape skewers
This field is not required, but very well suited for all sorts of tips and additional notes, if any, you have. Correct preparation Gostiny ; Salt and pepper — ½…

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